Casual, family style Italian restaurant serving locally sourced, handmade, traditional cuisine
Nemacolin Woodlands Resort’s newest dining experience, Barattolo, allows guests to savor the flavors of Italy. Located at the former Caddyshack, Barattolo retains its roots rendering to the word “caddy” in Italian. Led by Chef Richard Eckersberg, locally sourced ingredients are prepped and prepared by our qualified culinary experts. Experience a piece of Italy through our woodfire pizzas while sifting through our thorough Italian wine list. Our homemade pasta is not a want but a knead with our in-house created sauces. Citrus hues light up the room with bright yellows and vintage oranges with hints of crimson blue and stone grey. Enjoy a pick me up with our house-made Limoncello to conclude your dining experience. With lavish flavors and bold colors, Barattolo transports you to another region. Celebrate family, traditions and wine at Barattolo.